Seafood Lover’s Chili Recipe
If you’re a seafood lover, this recipe is for you. This chili features a delightful mix of shrimp, crab, and white fish, simmered in a flavorful tomato base. The addition of bell peppers, onions, and a touch of Old Bay seasoning gives it a deliciously unique taste that will transport you to the coast.
Prep Time: 15 minutes
Cook Time: 30 minutes
Total Time: 45 minutes
Ingredients:
- 1 pound shrimp, peeled and deveined
- 1 pound crab meat
- 1 pound white fish fillets, cut into chunks
- 1 tablespoon olive oil
- 1 onion, diced
- 2 bell peppers, diced
- 3 cloves garlic, minced
- 1 can (28 ounces) crushed tomatoes
- 1 can (15 ounces) kidney beans, drained and rinsed
- 1 can (15 ounces) black beans, drained and rinsed
- 1 can (15 ounces) corn, drained
- 2 tablespoons chili powder
- 1 tablespoon cumin
- 1 teaspoon Old Bay seasoning
- Salt and pepper to taste
- Chopped fresh cilantro for garnish
Directions:
- In a large pot or Dutch oven, heat olive oil over medium heat. Add diced onion, bell peppers, and minced garlic. Sauté until the vegetables are softened, about 5 minutes.
- Add the shrimp, crab meat, and white fish to the pot. Cook for about 3-4 minutes, until the seafood is partially cooked.
- Add the crushed tomatoes, kidney beans, black beans, corn, chili powder, cumin, Old Bay seasoning, salt, and pepper. Stir well to combine.
- Bring the chili to a simmer and let it cook for about 20-25 minutes, stirring occasionally, until the seafood is fully cooked and the flavors have melded together.
- Taste the chili and adjust the seasoning if needed.
- Serve the seafood chili hot, garnished with chopped fresh cilantro.
Enjoy this Seafood Lover’s Chili with some crusty bread or cornbread for a complete and satisfying meal. The combination of shrimp, crab, and white fish adds a delicious seafood twist to the classic chili recipe. The bell peppers, onions, and Old Bay seasoning give it a coastal flavor that will transport you to the seaside. This chili is perfect for seafood enthusiasts looking for a comforting and flavorful dish.