Dark Chocolate Chili Recipe

This recipe takes the traditional chili flavors and adds a hint of dark chocolate for a rich and indulgent twist. The cocoa powder adds depth and complexity to the dish, while the spices and beans keep it true to its chili roots. It’s a surprisingly delicious combination that you have to taste to believe.

Prep Time: 15 minutes

Cook Time: 1 hour

Ingredients:

• 1 tablespoon olive oil
• 1 onion, chopped
• 3 cloves garlic, minced
• 1 pound ground beef
• 1 can (14 ounces) diced tomatoes
• 1 can (14 ounces) kidney beans, drained and rinsed
• 1 can (14 ounces) black beans, drained and rinsed
• 2 tablespoons chili powder
• 1 tablespoon cocoa powder
• 1 teaspoon ground cumin
• 1/2 teaspoon dried oregano
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
• 1/4 teaspoon cayenne pepper (optional, for extra heat)
• 1 cup beef broth
• 1/2 cup dark chocolate chips
• Optional toppings: shredded cheese, sour cream, chopped green onions

Directions:

1. In a large pot or Dutch oven, heat the olive oil over medium heat. Add the chopped onion and minced garlic, and sauté until the onion is translucent and fragrant.
2. Add the ground beef to the pot and cook until browned, breaking it up into small pieces with a wooden spoon.
3. Stir in the diced tomatoes, kidney beans, black beans, chili powder, cocoa powder, cumin, oregano, salt, black pepper, and cayenne pepper (if using). Mix well to combine all the ingredients.
4. Pour in the beef broth and bring the mixture to a simmer. Reduce the heat to low, cover the pot, and let the chili cook for about 45 minutes to 1 hour, stirring occasionally.
5. After the chili has simmered for about 45 minutes to 1 hour, add the dark chocolate chips to the pot. Stir until the chocolate is melted and well incorporated into the chili.
6. Taste and adjust the seasonings as desired. Add more salt, pepper, or chili powder, if needed.
7. Serve the dark chocolate chili hot, garnished with your choice of toppings such as shredded cheese, sour cream, or chopped green onions.

Enjoy this unique and flavorful twist on traditional chili with the rich and indulgent addition of dark chocolate. The cocoa powder and dark chocolate chips add depth and complexity to the dish, making it a truly memorable culinary experience. Whether you’re serving it at a cozy dinner party or enjoying it on a chilly night, this dark chocolate chili is sure to impress.